Three months of testing in a 300-room business hotel revealed how the Water Based Lined Cold Cup for Hotels performs under actual service conditions:
● Breakfast rush (7:00-10:00): 450 cups of chilled orange juice and iced coffee served. Zero complaints about cup softening or leakage. Housekeeping reported the cups stacked neatly without sticking.
● Poolside bar (12:00-18:00): Cups held ice water and frozen cocktails for up to 2 hours in 32°C outdoor temperatures. No cup collapse or external sweating that would wet guests' hands.
● In-room water service: 800 cups placed next to mini bar fridges. After 24 hours, no condensation stains on wooden surfaces – the water-based barrier prevented moisture migration.
The hotel's sustainability director noted: "Guests specifically mentioned the 'compostable cup' message printed on the side. It became a talking point."
| Factor | Water Based Lined Cup | PE Cup | PLA Cup |
|---|---|---|---|
| Home compostable | Yes | No | No |
| Microwave safe | Yes | No | No |
| Condensation resistance | High | Medium | Low |
| Hotel brand perception | Eco-forward | Outdated plastic | Confusing (bioplastic) |
| Certifications for compostability | BPI, DIN, ABAP | None | Some industrial only |
| 8-month soil degradation | Complete | None | Partial (film remains) |
Want Paper conducted a controlled field burial test specifically to validate claims for customers like hotels. The cup, a standard PE cup, and a PLA cup were buried together in the same soil pit, then examined at intervals:
● Month 3 check: The water-based cup fragmented into large pieces. Both PE and PLA cups looked new.
● Month 5 check: Water-based cup pieces had shrunk to small fragments. The PLA cup showed minor fiber breakdown but its film remained intact. The PE cup was unchanged.
● Month 8 check: No visible remains of the water-based cup. PLA fibers had disappeared but its film layer had ruptured into visible shards. The PE cup's plastic lining was essentially whole.
This test proves that hotels using the Water Based Lined Cold Cup for Hotels are not contributing to microplastic accumulation, unlike conventional PE-lined cups that persist for centuries.
Want Paper provides dedicated after-sales service for hotel clients ordering the cup:
● Quality guarantee: If any batch shows coating defects or dimensional inconsistency, we replace the entire shipment at no cost. Our ISO9001 system tracks every production run.
● On-site training materials: We supply digital guides for your housekeeping and F&B teams on proper cup storage, handling, and disposal to maximize compostability.
● Disposal signage templates: Free downloadable PDFs for placement near guest trash bins, explaining how the cup can be home composted. Customizable with your hotel logo.
● Sustainability reporting assistance: We provide the ISO14067 carbon footprint comparison and the 245-day degradation report in formats ready for your ESG disclosure or GRESB submission.
● Reordering portal: Registered hotel clients access a dedicated portal for reordering with saved specifications, artwork approval, and shipment tracking.
Our support team helps hotel operators maximize the performance of the cup:
1. Storage guidance: Keep cups in original packaging until use. Avoid storing above 30°C or in high humidity (above 70%) for extended periods, as moisture can affect the paper's rigidity. Shelf life 24 months when stored correctly.
2. Handling before filling: Do not pre-stack cups more than 20 high in humid environments; the water-based coating has natural slip properties but excessive pressure may cause sticking.
3. Lid compatibility: Use only Want Paper supplied lids (paper or PLA) to ensure proper sealing. Third-party lids may not match the 0.2mm tolerance of our cup rims.
4. Dispensing systems: The cup works with standard gravity-fed cup dispensers. For high-volume buffet lines, we recommend open bins rather than spring-loaded dispensers to avoid rim damage.
5. Emergency replacements: If a shipment is damaged during transit, photograph the damage immediately and contact us within 7 days of receipt. We will arrange a replacement or credit within 48 hours.
To ensure optimal performance of the Water Based Lined Cold Cup for Hotels, please observe these guidelines:
● Do not freeze with liquid: While the cup is fine for iced drinks, freezing water-based liquids (e.g., making ice pops) can cause the paper fibers to separate upon expansion. Use for chilled service only (above -10°C).
● Avoid prolonged contact with high-alcohol spirits (>20% ABV): The cup is safe for wine, beer, and cocktails up to 20% alcohol for normal serving periods (1-2 hours). For spirits like vodka or whiskey neat, we recommend a 30-minute maximum holding time.
● Do not microwave empty: The cup is microwave safe when filled with liquid, but microwaving an empty cup may overheat the paper fibers. Always ensure at least 50ml of liquid is present.
● Composting reminder: For best results, tear the cup into several pieces before burying in soil. Aeration accelerates microbial activity. In dry climates, water the compost area weekly.
● Not for oven use: The cup is not heat-resistant above 100°C. Do not place in conventional ovens, toaster ovens, or under direct broilers.
| Parameter | Specification |
|---|---|
| Material | Food-grade kraft or white paper + water-based barrier coating |
| Coating type | Aqueous lining (no PE, no PLA, no wax) |
| Temperature range | -10°C to 100°C – safe for chilled drinks and microwave reheating |
| Compostability | Home compostable (backyard soil) and industrial (BPI, DIN, ABAP) |
| Degradation evidence | 245-day field test: complete disappearance vs PE cups intact |
| Food safety | FDA 21 CFR 176.170 compliant, BPA-free, phthalate-free |
| Shelf life in hotel storage | 24 months in cool, dry conditions (below 30°C, humidity under 60%) |
| MOQ flexibility | 100,000 pieces total, mixable across up to 6 sizes |
| Custom printing | Your hotel logo, compostability instructions, or sustainability messaging |
Want Paper makes it straightforward to brand the cup for your property:
● Print options: Your hotel logo, sustainability badge, or disposal instructions. Up to 6 colors. UV inks cure instantly on the water-based coating for scratch resistance.
● Mixed MOQ: Order 100,000 total cups across any combination of sizes and print designs. For example, 40,000 cups with breakfast buffet branding + 60,000 with in-room branding – both count toward the same MOQ.
● Lead time: 25-30 days from artwork approval. Expedited service available (15 days) for 20% surcharge.
● Samples: Request 50-100 printed samples for US$50 (refundable on first bulk order). Delivery within 7-10 business days via DHL.
A: The Water Based Lined Cold Cup for Hotels is designed for single use. If hotel staff stack cups while damp, the water-based coating may cause slight adhesion. We recommend drying thoroughly if reuse is intended for crafts or storage, but for food service, always use a fresh cup.
A: The cup is rated for -10°C to 100°C, so hot coffee (typically 70-85°C) is safe. The cup will not leak or soften. However, the wall is slightly thinner than our dedicated hot cup, so it may feel warmer to the touch. For hot beverages, we recommend ordering our Waterborne Barrier Cup for Fast Food Restaurants version.
A: Yes. We provide a one-page visual guide (PDF) that housekeeping can post in back-of-house areas. It shows: 1) how to identify the cup as compostable, 2) how to separate from other waste if your hotel has organic collection, and 3) instructions for guests if you choose to display disposal signage. This service is free for all hotel clients.
A: Absolutely. The water-based coating is FDA-approved for all food types, including acidic and fatty foods. No taste transfer or lining degradation occurs during normal service (up to 4 hours of contact).
A: We offer a 100% replacement guarantee for any manufacturing defects – including coating pinholes, misprinted logos, or dimensional errors that prevent lid fitting. Report issues within 30 days of delivery with photos. We ship replacements at our cost. Refunds are offered only if the entire order is defective beyond 10% of total pieces.
Summary: The cup from Want Paper gives hotel operators a credible, verifiable alternative to plastic-lined cups. With 245-day degradation proof, full compostability certifications, dedicated after-sales support, technical guidance, and clear usage instructions, this cup helps hotels meet sustainability targets without compromising service quality. From breakfast buffets to poolside bars, Want Paper delivers a product that guests appreciate – and the planet requires. Contact us for free samples, a customized quote, or to schedule a sustainability call with our hospitality specialists.
| Style | Size | Dimension Top*Bottom*Height(mm) | Capacity(ml) |
|---|---|---|---|
| Aqueous Lined Paper Cup | 2.5oz | 54×38×55 | 80 |
| Aqueous Lined Paper Cup | 3oz | 57×40×57 | 80 |
| Aqueous Lined Paper Cup | 4oz | 61×44×63 | 110 |
| Aqueous Lined Paper Cup | 6oz | 80×53×78 | 225 |
| Aqueous Lined Paper Cup | 8oz | 90×56×85 | 300 |
| Aqueous Lined Paper Cup | 9oz | 75×53×90 | 240 |
| Aqueous Lined Paper Cup | 10oz | 80×53×112 | 330 |
| Aqueous Lined Paper Cup | 12oz-A | 90×58×110 | 400 |
| Aqueous Lined Paper Cup | 12oz-B | 80×56×112 | 330 |
| Aqueous Lined Paper Cup | 16oz | 90×59×132 | 500 |
| Aqueous Lined Paper Cup | 20oz | 90×62×153 | 590 |
| Aqueous Lined Paper Cup | 24oz | 90×63×179 | 709 |
| Aqueous Lined Paper Cup | 32oz | 105×71.5×178 | 946 |
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